Golden Caramel Butter Cookie Bars Recipe!
There’s something deeply comforting about a buttery cookie baked in a pan. These Golden Caramel Butter Cookie Bars are rich, soft, and golden, with a tender shortbread-like base and a warm caramel layer that melts into the dough as it bakes.
They’re baked until lightly golden with soft centers and gently set edges. Think deep buttery flavor, smooth caramel richness, and a melt-in-your-mouth texture that feels both nostalgic and indulgent.
Comforting, indulgent, and incredibly satisfying.
Why should you bake this cake?
Bakery Style
Thick, golden cookie bars with soft centers and a glossy caramel finish, just like a bakery tray bake.
Easy and Quick
One bowl, one pan, and simple pantry ingredients. No mixer required.
Any Occasion
Perfect for dessert tables, afternoon treats, potlucks, or whenever a buttery-sweet craving hits.
Irresistible
Buttery richness, gooey caramel, and a soft, melt-in-your-mouth bite.
Imagine slicing into a warm pan and lifting out a soft, golden bar with caramel stretching gently between layers.
The edges are lightly crisp, the center stays soft and buttery, and the caramel adds that perfect sticky sweetness — especially with a sprinkle of sea salt or a scoop of vanilla ice cream on top.
Serve warm or at room temperature 🤍🍯
Golden Caramel Butter Cookie Bars Recipe
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